The penthouse is located on the 8th floor of the Millennium building, with a terrace that offers a vast view of the sea and the city. Atic was born on the top floor, as its name suggests, and it wants to offer a top culinary experience. In tune with global trends, Atic presents a contemporary kitchen from Constanta, an eclectic mix of traditional recipes with modern cooking methods, all in line with current culinary trends.
The menu includes traditional dishes with influences from the Black and Mediterranean basins and international dishes. This tradition is based on seasonality and quality.